Put the stu back in the closet for number seven, sorry to disappoint. BUT, we got Tori who 'knows her meats' and is 'picky about her meats' reviewing some real deal Memphis style BBQ. This week I got a box of meat delivered to my house, and we busted it open for the review; that box came from Honkey Tonk BBQ located in Pilsen right off of 18th Street and just down the street from the Pink line stop. Open since the early 2000s, serving up award-winning BBQ, sides, and live music! Featured on season 7 episode 8 of Diners, Drive-Ins, and Dives; Barbecuded, Baked, and Brined, and no spoilers some pretty killed meat. Listen to hear what its allllll about.

CHECK OUT TIKTOK TO SEE VIDEOS OF THE FOOD - GET A VISUAL

Honky Tonk BBQ: https://honkytonkbbq.com/

Diners, Dive-ins, and Dives Episode: S7, E8 - Barbequed, Baked, and Brined

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