<p>Anthony Talks about, The Meaning behind his Business Name, his unique flavor combinations and style of cuisine, and his kitchen nightmares!</p>

Anthony Talks about, The Meaning behind his Business Name, his unique flavor combinations and style of cuisine, and his kitchen nightmares!

Episode2 Season 2 Anthony DeVontenno Chef/ Owner Modear Catering

Lets Tako about it
The podcast that aims to break down the walls between the consumers and the passionate hard working people that aim to please them!
Hosted by Chef Dominic Valenzuela, owner/ operator of Dia de Los Takos in Albuquerque , NM. Every week Chef Dom interviews chefs and passionate service industry workers in his hometown.

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Lets Tako about it The podcast that aims to break down the walls between the consumers and the passionate hard working people that aim to please them! Hosted by Chef Dominic Valenzuela, owner/ operator of Dia de Los Takos in Albuquerque , NM. Every week Chef Dom interviews chefs and passionate service industry workers in his hometown.

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Episode2 Season 2 Anthony DeVontenno Chef/ Owner Modear Catering

Episode2 Season 2 Anthony DeVontenno Chef/ Owner Modear Catering