This week in an effort to have a coronavirus free zone, we dove into the history of McDonalds. From its humble beginnings as a hot dog BBQ joint owned by Dick and Maurice McDonald to fast food global domination. We also take a look at some of the staggering numbers and statistics that go hand in hand with a company of this size. Don’t worry, we do talk about random foreign objects being found in meals. Rat salad anyone ?

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