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Eric Asimov at Charleston Wine + Food 2022
Eric Asimov is the chief wine critic of The New York Times and the author of How to Love Wine: A Memoir and Manifesto and Wine With Food: Pairing Notes and Recipes From The New York Times. He joins The Grape Nation's Sam Benrubi to talk about natural wine, expertise, and the ever-changing beverage industry.
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By Heritage Radio Network
5
44 ratings
Eric Asimov is the chief wine critic of The New York Times and the author of How to Love Wine: A Memoir and Manifesto and Wine With Food: Pairing Notes and Recipes From The New York Times. He joins The Grape Nation's Sam Benrubi to talk about natural wine, expertise, and the ever-changing beverage industry.
HRN On Tour is powered by Simplecast.
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