In this episode, Zack brings on a Chicago staple, Pizzeria Uno, with a discussion with CEO Erik Frederick. We cover how deep-dish pizza is portrayed in franchising, their move towards a hotel real estate strategy, technology that has helped them innovate post-pandemic and the charming founding story of the brand.

Erik Frederick, CEO of Pizzeria UNO

Co-hosted by the dynamic duo Ryan Hicks & Zack Fishman, Modrn Business is an award-winning, interview-style podcast that spotlights franchising's brightest executives. Follow along each week as we uncover franchising's top technology trends, the hottest franchise industries to invest in, ways to improve your own franchise business and how to potentially become a franchisee.

Business

Co-hosted by the dynamic duo Ryan Hicks &amp; Zack Fishman, Modrn Business is an award-winning, interview-style podcast that spotlights franchising's brightest executives. Follow along each week as we uncover franchising's top technology trends, the hottest franchise industries to invest in, ways to improve your own franchise business and how to potentially become a franchisee.

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Erik Frederick, CEO of Pizzeria UNO

Erik Frederick, CEO of Pizzeria UNO

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