In episode 13, we chat with Erin Martin, Owner and Creator of ECBG Cake Studio. Founded in 2011, her studio is focused on creating value and excellence for customers using high-quality, organic ingredients. First, she slices up how she got started baking out of her parent’s kitchen and discusses all the learning experiences along the way that now make her customized wedding cakes unique. Next, Erin describes how she evolved during the pandemic to allow for couples to still enjoy a wedding cake tasting during lockdown. Finally, don’t miss the final toast when she reveals what her top requested flavor is!