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Sometimes the hardest thing isn’t saying no to bad opportunities—it’s letting go of good ones. In this INSPIRO episode, I share The Flavor Check, a simple way to notice when your week has been cut into too many tiny slices and even the good parts start losing their flavor. If you’ve ever felt stretched across too many meaningful things, this episode is for you.
Listen on YouTube: https://youtu.be/bj4lZ1-yOmw?si=2ouxNkgjZztWwmdF
By INSPIROSometimes the hardest thing isn’t saying no to bad opportunities—it’s letting go of good ones. In this INSPIRO episode, I share The Flavor Check, a simple way to notice when your week has been cut into too many tiny slices and even the good parts start losing their flavor. If you’ve ever felt stretched across too many meaningful things, this episode is for you.
Listen on YouTube: https://youtu.be/bj4lZ1-yOmw?si=2ouxNkgjZztWwmdF