The project which is running until 2nd.02.2029, and is to benefit a variety of people ranging from small scale farmers, farmer-based organizations, groups and cooperatives, plus support services such as research organizations, is to be implemented by CABI in collaboration with the Committee Linking Entrepreneurship Agricultural Development (COLEAD) – Priority fruits and Vegetables include; Mangoes, Okra, Avocados, Pineapples 

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Nature, Environment and Climate Change