What we eat is a major part of our culture and in Southern Maryland is integral to identity and the economy. 
Student Jack Darrell interviews Brett Grohsgal, the owner of Even’ Star Farm in St. Mary’s County about organic farming and the transition from tobacco farming to new agriculture ventures in Southern Maryland.

What we eat is a major part of our culture and in Southern Maryland is integral to identity and the economy. Student Jack Darrell interviews Brett Grohsgal, the owner of Even’ Star Farm in St. Mary’s County about organic farming and the transition from tobacco farming to new agriculture ventures in Southern Maryland.

What we eat is a major part of our culture and in Southern Maryland is integral to identity and the economy.&nbsp;
Student Jack Darrell interviews Brett Grohsgal, the owner of Even’ Star Farm in St. Mary’s County about organic farming and the transition from tobacco farming to new agriculture ventures in Southern Maryland.&nbsp;

Even’ Star Farm

The Slackwater Cultural Journal is a collective of St. Mary’s College of Maryland students, community members, faculty members, and alumni committed to documenting the histories and stories of Southern Maryland.

All Slackwater podcasts are written and produced by students and alumni. You can find information about the show and Slackwater at https://slackwateronline.org

History

The Slackwater Cultural Journal is a collective of St. Mary’s College of Maryland students, community members, faculty members, and alumni committed to documenting the histories and stories of Southern Maryland. All Slackwater podcasts are written and produced by students and alumni. You can find information about the show and Slackwater at https://slackwateronline.org

Share Even’ Star Farm

Sign up to save your podcasts

Even’ Star Farm

Even’ Star Farm