Decanting wine before serving is crucial to the flavor and enjoyment of your evening. Decanters are used for aerating wines, removing sediments that have collected in the bottle over time, or tannins from oak barrels which can be too harsh on some palates. Read the full article at https://advancedmixology.com/blogs/art-of-mixology/storing-wine-in-a-decanter

Or watch the video here https://youtu.be/LgNuUH9NEQM

Storing wine in a decanter can enhance the flavor of your drink and bring out subtle notes that you might not have been able to taste otherwise. However, if it's done wrong, then all those precious flavors will be lost as well. For a decanter to work properly, there needs to be enough liquid in a said vessel, so when the sediment settles at the bottom, this doesn't happen- but what do we do with leftover wine?

Read more on the Advanced Mixology blog https://advancedmixology.com/blogs/art-of-mixology

▶ What Is Wine Decanter: When And How To Use It? https://bit.ly/3rSudUj

▶ Best Wine Decanters For The Ultimate Drinking Experience: Reviews & Buying Guide https://bit.ly/3ijWGz2

▶ What Is The Purpose Of Wine Decanter? Wine Decanting Explained https://bit.ly/3AS7cEY

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