It’s that time of year where many of us are getting summer seedlings in the ground. And I don’t know about you, but my excitement is usually bigger than my garden — I can’t fit everything I want to plant.

Exciting new vegetables for your summer garden

The Local Food Report takes us to the heart of the local food movement to talk with growers, harvesters, processors, cooks, policymakers and visionaries. The world of food is changing, fast. As people reimagine their relationships to food, creator Elspeth Hay and editor Viki Merrick aim to rebuild our cultural stores of culinary knowledge — and to reconnect us with the people, places, and ideas that feed us. Tips from listeners are always welcome.The Local Food Report airs Thursday at 8:35 AM and 5:45 PM and Saturday at 9:35 AM and is made possible by our Local Food Report sponsors.

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Exciting new vegetables for your summer garden

Exciting new vegetables for your summer garden