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Experience 031. A toast to this experience. Alcohol on flights. The Seat 1A Podcast.
In this experience we look at alcohol and drinking on flights. What was the experience in days gone by, versus today on intercontinental flights?
Why is it when we drink on flights, we may end up feeling the effects of alcohol more strongly than when we are on the ground? Vinod shares an experience of a first-class hangover on a British Airways (BA) flight from Calgary to London-Heathrow.
Some start with their alcohol even before they board, at airport lounges, bars, or restaurants. Meanwhile other ultra low-cost carriers will charge for all alcohol – which leads to passengers trying to consume their own alcohol on board. Vinod shares a crew story of "cups of ice and cans of Sprite", with some very large gridiron football players.
There are times when a flight runs out of a certain type of alcohol – then what? Vinod shares an experience of needing to improvise "champagne service" on a hotspot flight.
When you board the flight, it's more than just smiles and salutations from the crew. The in-flight crew is often the first real interaction between a passenger and the airline to determine state of sobriety. Vinny shares the unfortunate story of a passenger who took three days to be in a sober state to fly.
A pilot has the final word and will not tolerate disrespect to the crew. Some go to great lengths to ensure that passengers respect that – as Vinod shares.
A plane of thirsty workers who have just left a mining camp made for interesting Friday afternoon flights for Vinod.
Some passengers unfortunately engage in more than just alcohol – Vinod shares a crazy story about a redeye flight to Varadero, Cuba.
Geoff jogs Vinod's memories of a wild flight to Paris, with drunken passengers just hanging around.
We're not saying that you can't enjoy your alcohol, but you have a responsibility as a passenger in case of an emergency. A crew will not be able to move your drunken body – are you posing a risk to your fellow passengers? Cheers, but make sure that you're still functional...the last thing you want to be is hungover in a customs or baggage queue.
And we share a tip about what if you suspect someone is in a drunken state. Remember, at the end of it all, it's all about safety.
News Item:
- Sam Chui article "Farewell KLM B747 – A Special Flight on the KLM B747-400 Combi"
If you have a story about alcohol on flights, a question, or other experience that you would like to share, please email us at stories(at)seat1a.org or find us on Facebook, Twitter, Instagram and Patreon. Show notes are available online at http://podcast.seat1a.org/
View all episodes
By Geoff Dahl and Vinod Viswalingam
5
77 ratings
In this experience we look at alcohol and drinking on flights. What was the experience in days gone by, versus today on intercontinental flights?
Why is it when we drink on flights, we may end up feeling the effects of alcohol more strongly than when we are on the ground? Vinod shares an experience of a first-class hangover on a British Airways (BA) flight from Calgary to London-Heathrow.
Some start with their alcohol even before they board, at airport lounges, bars, or restaurants. Meanwhile other ultra low-cost carriers will charge for all alcohol – which leads to passengers trying to consume their own alcohol on board. Vinod shares a crew story of "cups of ice and cans of Sprite", with some very large gridiron football players.
There are times when a flight runs out of a certain type of alcohol – then what? Vinod shares an experience of needing to improvise "champagne service" on a hotspot flight.
When you board the flight, it's more than just smiles and salutations from the crew. The in-flight crew is often the first real interaction between a passenger and the airline to determine state of sobriety. Vinny shares the unfortunate story of a passenger who took three days to be in a sober state to fly.
A pilot has the final word and will not tolerate disrespect to the crew. Some go to great lengths to ensure that passengers respect that – as Vinod shares.
A plane of thirsty workers who have just left a mining camp made for interesting Friday afternoon flights for Vinod.
Some passengers unfortunately engage in more than just alcohol – Vinod shares a crazy story about a redeye flight to Varadero, Cuba.
Geoff jogs Vinod's memories of a wild flight to Paris, with drunken passengers just hanging around.
We're not saying that you can't enjoy your alcohol, but you have a responsibility as a passenger in case of an emergency. A crew will not be able to move your drunken body – are you posing a risk to your fellow passengers? Cheers, but make sure that you're still functional...the last thing you want to be is hungover in a customs or baggage queue.
And we share a tip about what if you suspect someone is in a drunken state. Remember, at the end of it all, it's all about safety.
News Item:
- Sam Chui article "Farewell KLM B747 – A Special Flight on the KLM B747-400 Combi"
If you have a story about alcohol on flights, a question, or other experience that you would like to share, please email us at stories(at)seat1a.org or find us on Facebook, Twitter, Instagram and Patreon. Show notes are available online at http://podcast.seat1a.org/