In this episode of Taste of Place, Northshore's Trey Malone sits down with Wade Johnson and Alison Anderson, the mother-daughter duo behind Exploradora Coffee in Oxford, Mississippi.

It's a conversation about sourcing exclusively from women-owned farms around the world, building connection in divided times, and why the best business partners might just be family.

You'll hear about Honduran honey process, cold brew science, and the radical act of paying women farmers what they've always deserved. With a "come one, come y'all" philosophy, this is coffee as community-building—one woman-grown bean at a time, from origin to your cup.