At 7,400 feet in elevation, LeDoux Grange, an organic-certified vegetable farm outside of Mora, New Mexico, faces cold temperatures. In this segment, farmer Kristin Swoszowski-Tran shares how installing a high-tunnel, partially funded by an Environmental Quality Incentive Program (EQIP) grant, allows her to start her growing season early, and end late.

At 7,400 feet in elevation, LeDoux Grange, an organic-certified vegetable farm outside of Mora, New Mexico, faces cold temperatures. In this segment, farmer Kristin Swoszowski-Tran shares how installing a high-tunnel, partially funded by an Environmental Quality Incentive Program (EQIP) grant, allows her to start her growing season early, and end late.

Extending a Growing Season at a High Elevation Farm

A project from Quivira Coalition, Pathways to Resilience is producing radio segments that bring the voices of local people who tend the land to communities across New Mexico in order to help us all support connections back to the land.

Science

Nature

A project from Quivira Coalition, Pathways to Resilience is producing radio segments that bring the voices of local people who tend the land to communities across New Mexico in order to help us all support connections back to the land.

A project from Quivira Coalition, Pathways to Resilience is producing radio segments that bring the voices of local people who tend the land to communities across New Mexico in order to help us all support connections back to&nbsp;the land.

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Extending a Growing Season at a High Elevation Farm

Extending a Growing Season at a High Elevation Farm