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Humans of Groundswell 2026 is produced in collaboration with Emergent Generation - a network of 18-35 year olds working to enable, encourage and empower young people to build a food system that nourishes people and planet. In this series, I chat with EmGen members at Groundswell '26 and share their inspiring stories.
Ever heard of Bokashi? In this episode, I chat with Melissa Walker, Soil & Crop Health Consultant at Agriton. She tells me all about the Japanese composting method and has a message for farmers - value your muck!
Humans of Groundswell 2026 is produced in collaboration with Emergent Generation - a network of 18-35 year olds working to enable, encourage and empower young people to build a food system that nourishes people and planet. In this series, I chat with EmGen members at Groundswell '26 and share their inspiring stories.
Veronica White is a PhD researcher at the University of Exeter. She cycled the length of England chatting to female farmers about the future of farming. In this episode, she shares what they had to say and tells me about her four-day journey to Groundswell - a mini repeat of last year's epic tour.
Humans of Groundswell 2026 is produced in collaboration with Emergent Generation - a network of 18-35 year olds working to enable, encourage and empower young people to build a food system that nourishes people and planet. In this series, I chat with EmGen members at Groundswell '26 and share their inspiring stories.
In this episode, I chat with Russ Carrington during the EmGen mentoring hour. He shares his experience as a mentor and coach in farming.
Humans of Groundswell 2026 is produced in collaboration with Emergent Generation - a network of 18-35 year olds working to enable, encourage and empower young people to build a food system that nourishes people and planet. In this series, I chat with EmGen members at Groundswell '26 and share their inspiring stories.
Zoe Davis is a chef on a mission to connect people with where their food comes from. She is helping set up Groundschool - a project taking Groundswell beyond the two-day festival. Hear her story in this episode.
Humans of Groundswell 2026 is produced in collaboration with Emergent Generation - a network of 18-35 year olds working to enable, encourage and empower young people to build a food system that nourishes people and planet. In this series, I chat with EmGen members at Groundswell '26 and share their inspiring stories.
Sue Pritchard is the Chief Executive of the Food, Farming and Countryside Commission. I caught up with Sue after her session in the EmGen tent. We chatted about her experiences from a 45-year career in systems transformation and she shared some advice for the next generation of change-makers.
Humans of Groundswell 2026 is produced in collaboration with Emergent Generation - a network of 18-35 year olds working to enable, encourage and empower young people to build a food system that nourishes people and planet. In this series, I chat with EmGen members at Groundswell '26 and share their inspiring stories.
In this episode, I met Naomi Schettini, an agroecology graduate with a career in agri-tech software design. She shares her story of developing 'Jabali' - an exciting project offering a new revenue stream for regenerative farms.
Humans of Groundswell 2026 is produced in collaboration with Emergent Generation - a network of 18-35 year olds working to enable, encourage and empower young people to build a food system that nourishes people and planet. In this series, I chat with EmGen members at Groundswell '26 and share their inspiring stories.
In this episode, I catch up with founder of Emergent Generation, Jonty Brunyee, and member and Non-Exec Director, Tristan Leslie, and hear how EmGen came about and what impact it's having on young people in food, farming and the environment.
Humans of Groundswell 2026 is produced in collaboration with Emergent Generation - a network of 18-35 year olds working to enable, encourage and empower young people to build a food system that nourishes people and planet. In this series, I chat with EmGen members at Groundswell '26 and share their inspiring stories.
Madeleine Maslin shares a story of rebel river regeneration from her family farm in Australia and has an important message for British farmers about the importance of advocacy to achieve systems change.
Humans of Groundswell 2026 is produced in collaboration with Emergent Generation - a network of 18-35 year olds working to enable, encourage and empower young people to build a food system that nourishes people and planet. In this series, I chat with EmGen members at Groundswell '26 and share their inspiring stories.
Charlie Addison-Adams is a Natural Capital Project Manager in Oxfordshire. In this episode, I chat with him about integrating nature into farming systems and the role that natural capital markets can play.
From the publisher's feed
Sharing stories of people making a difference in food, farming and the environment.
Produced by Mitch Green
RegenAg | Agroecology | Food Systems | Nature Recovery | Climate | Soil…