In this 5th episode of the series Matthew and Cindy look at the issue of food consumption.

Matthew speaks to Adrian Charlton, Principal Scientist at FERA science and standards-maker for bee products.

They discuss some of the issues around the testing and authenticity of food and in particular for honey. And also about a new standard - a PAS - being developed for manuka honey.

And as is usual for this series, Matthew and Cindy enjoy some tea, coffee and cake.

Series | Farm to Fork – the relationship between standards and food.

Find out more

What is a PAS?

Episode 68 – bees, honey and standards

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