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A fast food manager in coastal North Carolina discusses how her team has put their health and safety at risk during the coronavirus pandemic - to serve milkshakes and french fries. She says her team feels unsafe and scared, and their concerns aren't being taken seriously.
Broadcast from the Working Narratives studio, this series compiles community stories about COVID-19 from coastal North Carolina.
Support the show
www.shoresides.org
By Rend Smith5
33 ratings
Send us a text
A fast food manager in coastal North Carolina discusses how her team has put their health and safety at risk during the coronavirus pandemic - to serve milkshakes and french fries. She says her team feels unsafe and scared, and their concerns aren't being taken seriously.
Broadcast from the Working Narratives studio, this series compiles community stories about COVID-19 from coastal North Carolina.
Support the show
www.shoresides.org