Get ready for another insightful episode of Fat Guys with Smokers! John and Mike are here to share some valuable tips on maximizing your BBQ efforts. In this episode, they delve into the art of cooking efficiently by either preparing smaller meals or utilizing the leftovers from those epic big cooks.

Tune in as they discuss strategies to make the most out of your grilling sessions, saving time and effort throughout the week. From repurposing large cuts of meat into multiple delicious meals to planning ahead for quick and easy dinners, the guys offer practical advice for all BBQ enthusiasts.

And don't miss the shout-out to @jesspryles, who shares an amazing brisket trimming video that's a must-watch. Join John and Mike as they deliver another informative and entertaining episode that's all about making your BBQ experience even more satisfying and efficient.