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Technology and farming always have mixed well in the United States, but in many other countries, particularly in the underdeveloped world, it’s a different story. Why does it matter, and what can be done about it? Richard Miles interviews Gbola Adesogan, Director of the Livestock Systems Innovation Lab at the University of Florida’s Institute of Food and Agricultural Sciences (IFAS).
By The Cade MuseumTechnology and farming always have mixed well in the United States, but in many other countries, particularly in the underdeveloped world, it’s a different story. Why does it matter, and what can be done about it? Richard Miles interviews Gbola Adesogan, Director of the Livestock Systems Innovation Lab at the University of Florida’s Institute of Food and Agricultural Sciences (IFAS).