What if food security is only half the story?

In this episode of Afri-CAN, we sit down with Nassir Katuramu, CEO of Solid’Africa, to explore a question that does not get asked enough: if a country can produce enough food, why do so many people still struggle to access the nutrition their bodies actually need? Solid’Africa is a Rwanda-based organisation focused on ending nutrition insecurity, and its work starts with one simple but powerful idea: food should not just fill people up, it should help them heal.

We unpack how Solid’Africa identified a major gap in access to nutrient-dense meals, especially for vulnerable hospital patients, and built a one-of-a-kind model around medically tailored meals designed to support recovery. The conversation also looks at how the organisation works across the supply chain and alongside government to make that model possible at scale.

It is a thoughtful conversation about food, health, dignity, and what development looks like when we focus not just on feeding people, but nourishing them.