Women remain underrepresented in leadership positions across industries and the culinary world is no different. In fact, according to the U.S. Bureau of Labor Statistics, females represent less than 20 percent of chefs and head chefs. Despite the challenges women face in professional kitchens, South Florida chefs are, "changing the narrative,” said Adrianne Calvo. She is owner of Adrianne’s Vineyard Restaurant and host of Maximum Flavor Live on NBC 6. She, along with Chez Bon Bon’ s Executive