For this Fermentation Friday, Ellie and Jessie give us information about fermenting food scraps before you throw it in the compost heap.

Fermentation Friday: Food Scraps to Fermented Delights

Hudson Mohawk Magazine is a local volunteer-produced news hour that provides sanctuary for the discussion of a wide range of topics, scaling from the global to the hyper-local. The show is broadcasted from The Sanctuary for Independent Media on WOOC 105.3 FM.

Thanks to listeners like you, the Sanctuary is able to use art and participatory action to promote social and environmental justice and freedom of creative expression.

News

Hudson Mohawk Magazine is a local volunteer-produced news hour that provides sanctuary for the discussion of a wide range of topics, scaling from the global to the hyper-local. The show is broadcasted from The Sanctuary for Independent Media on WOOC 105.3 FM. Thanks to listeners like you, the Sanctuary is able to use art and participatory action to promote social and environmental justice and freedom of creative expression.

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Fermentation Friday: Food Scraps to Fermented Delights

Fermentation Friday: Food Scraps to Fermented Delights