Grow Where You’re At

Fermenting, Pickling, Salt and Sugar Cures


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This is an overview on the basics of preserving using fermentation pickling salt and sugar cures and we touched in smoking as a form of preserving. As always y’all leave us comments and suggestions about topics. I hope y’all enjoy this episode. https://nchfp.uga.edu/index.html#gsc.tab=0
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Grow Where You’re AtBy Emily