In this episode, we sit down with Chris, a fellow Fettler whose journey has taken her from the retail floor to our cultivation facility in Bloomfield. She shares what it was like transitioning from customer-facing work to plant care, how the experience has deepened her love for the plant, and what it means to be part of the process from seed to shelf. If you’ve ever been curious about what goes on behind the scenes in cultivation — or what it’s like to turn passion into a career — this episode is full of heart, insight, and lots of plant love.

Products Consumed Responsibly:

NY Sour Diesel from Kynd Cannabis (MA)

Fenway Funk Fog Cutter from Northern Grown (MA)

Follow us: @finelyfettled.pod

Write to us: [email protected]

Shop with us: finefettle.com

Produced by: Chris the Producer