In this episode, we explore the exciting world of ethical and regenerative food systems with Karen Christensen, SVP of Merchandising at Whole Foods Market. Their mission is to create a positive impact through initiatives like "Sourced for Good" and their focus on regenerative agriculture. Discover how Whole Foods prioritizes sustainability, quality, and employee engagement, inspiring you to make informed choices for your health and the planet. Don't miss this informative episode that empowers you to be part of the future of food!