+ Innovature.com+ Coffee Report from Bloomberg+ Climate Data Turned Into Sound+ Avocado Toast Under Threat By Jason Middleton This week we're hammering on a topic familiar to most Americans: brunch. Well, brunching is the inflection point of a much more serious conversation around climate change and its effects on the crops we, as human consumers, have come to depend on.  I'm talking coffee, orange juice, wine and avocado toast. Told you it was serious.  Dana O’Brien is an Executive Vice President at BIO Food & Agriculture and he's our guest this week. Bio concentrates on  changing environments and changing food preferences - as well as solutions to climate change that threatens how the planet produces food. You know, just that whole food, air thing. Please click through on any of these links for more information, as well as our show page, Facebook page or follow me on the Twitter. The podcasts also live on iTunes and Stitcher. Have great weeks, everybody.