Wolfing Down Food Science

Finding more energy where we already have it (S4:E3)


Listen Later

Send us a text

Dr. Jeremiah Johnson, an NC State University professor, is pretty excited about what he does. It’s not surprising since it is making a difference in the current state of energy usage and decreasing the carbon footprint.  By using buildings as batteries and examining the entire lifecycle of things like rentable scooters in urban areas, Jeremiah is finding more efficient and better ways to utilize the resources we have. Check out Jeremiah’s website:http://www.jxjohnson.com/



Got a questions for us? Email us at [email protected]
Please take a minute to help others find our podcast by leaving a rating and comment on your podcasting app!

...more
View all episodesView all episodes
Download on the App Store

Wolfing Down Food ScienceBy Paige

  • 4.9
  • 4.9
  • 4.9
  • 4.9
  • 4.9

4.9

11 ratings


More shows like Wolfing Down Food Science

View all
The Daily by The New York Times

The Daily

110,635 Listeners

Up First from NPR by NPR

Up First from NPR

55,921 Listeners