Ep. 46 - Noelle from Fitz & The Tantrums is a huge fan of eating at nice restaurants, and tells us all about it on this week's podcast.  Mark Hamilton from KROQ is the guest host again, and we talk to her about the amazing meal we shared at the hands of last week's podcast guest, Jamie Bissonnette.  We also talk hummus, where to get the best shrimp and grits, the craziest burger she's ever eaten, and what is like to cook with Daryl Hall. Plus Noelle tells us her secret fried chicken ingredient.
Fitz and the Tantrums new album "More Than Just a Dream" is out now. Get more details at http://www.fitzandthetantrums.com