<p>In this episode, we interview Jennifer Howell, Director of Regulatory Innovation, and discuss flavor from a regulatory standpoint in the food and beverage industry. We discuss simple ways of decoding flavors for consumers, labeling, allergens, natural, and so much more.</p>

In this episode, we interview Jennifer Howell, Director of Regulatory Innovation, and discuss flavor from a regulatory standpoint in the food and beverage industry. We discuss simple ways of decoding flavors for consumers, labeling, allergens, natural, and so much more.

Flavor University Ep. 3: Regulatory Landscape

Learn the science and creativity behind flavor. FONA’s Flavor University® Podcast takes you behind the scenes to where taste begins. Listen as flavor professionals talk about the how, what, and why behind the flavors in food, beverage and healthcare products. From the science of taste and aroma to predicting the next trends in flavor innovation to understanding regulatory  labels, and so much more. Listen in and get a taste of Flavor University! 

Looking to learn more? Check out our Flavor University Page:
https://www.fona.com/learn/flavor-university/

Business

Education

Courses

Learn the science and creativity behind flavor. FONA’s Flavor University® Podcast takes you behind the scenes to where taste begins. Listen as flavor professionals talk about the how, what, and why behind the flavors in food, beverage and healthcare products. From the science of taste and aroma to predicting the next trends in flavor innovation to understanding regulatory labels, and so much more. Listen in and get a taste of Flavor University! Looking to learn more? Check out our Flavor University Page: https://www.fona.com/learn/flavor-university/

Share Flavor University Ep. 3: Regulatory Landscape

Sign up to save your podcasts

Flavor University Ep. 3: Regulatory Landscape

Flavor University Ep. 3: Regulatory Landscape

More shows like Flavor University Podcast

Hidden Brain