
Sign up to save your podcasts
Or
In this episode, we speak with Adam O'Leary, Analytical Scientist, and he walks us through the technology and instrumentation used when working with flavors. Learn how gas chromatography helps separate complex flavors and identify specific chemicals. Stick around to hear how analytical chemist can duplicate flavors or even substitute chemicals when needed.
5
99 ratings
In this episode, we speak with Adam O'Leary, Analytical Scientist, and he walks us through the technology and instrumentation used when working with flavors. Learn how gas chromatography helps separate complex flavors and identify specific chemicals. Stick around to hear how analytical chemist can duplicate flavors or even substitute chemicals when needed.
43,406 Listeners