Florida Foodie has been running since May 2019, sharing thoughtful conversations about the food we eat and how it affects our lives.

Over the course of 78 episodes, hosts Candace Campos and Lisa Bell have spoken with some of the state’s premier chefs, small business owners, activists and CEOs who work daily to feed Floridians.

On the latest episode of Florida Foodie, hosts Candace and Lisa take a look back at some of their favorite interviews from the past year.

Please follow our Florida Foodie hosts on social media. You can find Candace Campos on Twitter and Facebook. Lisa Bell is also on Facebook and Twitter and you can check out her children’s book, “Norman the Watchful Gnome.”

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