05.16.2018 - By Amanda Faber and Jeremiah Duarte Bills
Amanda and Jeremiah interview Cenk Sönmezsoy the author of The Artful Baker. Cenk discusses how his love of baking began, his love of the Golden Girls, inspirations, recipe testing and the challenges of finding balance in one's life. He gives tips on creating successful macarons and croissants at home, his favorite Turkish bakes and answers listener questions. Amanda and Jeremiah discuss the development of their respective brands and what that means to them.
Cenk's book The Artful Baker: www.amazon.com/gp/product/141972…mid=ATVPDKIKX0DER
Cenk's blog: cafefernando.com
Connect with Cenk:Instagram: www.instagram.com/cafefernando/Facebook: www.facebook.com/theartfulbakercookbook/Twitter: twitter.com/cafefernando
Connect with Amanda: Instagram: www.instagram.com/amandaefaber/Facebook: www.facebook.com/amandaefaber/Twitter: twitter.com/amandaefaber
Connect with Jeremiah:Instagram: www.instagram.com/jeremiahbakes/Facebook: www.facebook.com/jeremiahbakes/Twitter: twitter.com/jeremiahbakes
Follow Flour Hour:Facebook: www.facebook.com/FLOURHOURpod/Twitter: twitter.com/FLOURHOURpod