FLOUR HOUR Episode 22 the Mother's Day Episode

Amanda and Jeremiah interview their moms in honor of Mother's Day! The four discuss how the moms started baking, when it became a bigger part of their life and favorite family memories. Both moms had cake businesses and share their favorite retro cake styles, ingredients and cake horror stories. The moms also discuss pie, the meaning of baking and have Amanda and Jeremiah in tears by the end of the episode. A and J also talk about Jeremiah's recent petit desserts commision. He shares his tips for using nappage and acetate. Amanda shares the wonders of water ganache.

The Great American Baking Show casting application: thegreatamericanbakingshow.castingcrane.com

Amanda's water ganache recipe: www.amandaefaber.com/blog/2018/5/7/water-ganache

Nappage recipe: www.chefiso.com/p/glaze-fruit-tart-recipe

Acetate: www.amazon.com/Goldas-Kitchen-Ac…ords=acetate+roll

Connect with Jeremiah's mom Julie: www.instagram.com/billsjulieduarte/

Connect with Amanda: Instagram: www.instagram.com/amandaefaber/Facebook: www.facebook.com/amandaefaber/Twitter: twitter.com/amandaefaber

Connect with Jeremiah:Instagram: www.instagram.com/jeremiahbakes/Facebook: www.facebook.com/jeremiahbakes/Twitter: twitter.com/jerem