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Where does our flour come from? Can Ireland grow wheat and other milling grains? Green Bites follows the story of flour from farm to loaf with Emma Clutterbuck of Oak Forest Mills in Co Kilkenny and Cork-based baker Ben Lebon of The Natural Foods Bakery.
By Ellie O'ByrneWhere does our flour come from? Can Ireland grow wheat and other milling grains? Green Bites follows the story of flour from farm to loaf with Emma Clutterbuck of Oak Forest Mills in Co Kilkenny and Cork-based baker Ben Lebon of The Natural Foods Bakery.

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