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As the calendar flips to July it's time to think about baking for crowds again, and this month's guest is no stranger to baking. Keya Wingfield joins Alex and Michael to talk about her time on Food Network's "Spring Baking Championship," and winning it all in season 7 this year. Keya shares her inspirations from her home country of India, and how she persevered after dropped a cake in the middle of the season.
Also this month, Alex and Michael look back on the best things they ate in June, and what they are looking forward to most in July, including ice cream and New Hampshire maple syrup.
Follow along with us on Instagram and let us know who you'd like us to interview next month!
By Always End With Food5
22 ratings
As the calendar flips to July it's time to think about baking for crowds again, and this month's guest is no stranger to baking. Keya Wingfield joins Alex and Michael to talk about her time on Food Network's "Spring Baking Championship," and winning it all in season 7 this year. Keya shares her inspirations from her home country of India, and how she persevered after dropped a cake in the middle of the season.
Also this month, Alex and Michael look back on the best things they ate in June, and what they are looking forward to most in July, including ice cream and New Hampshire maple syrup.
Follow along with us on Instagram and let us know who you'd like us to interview next month!