Ep. 4. Industry Series, with Josie smith @ josie_a_smith

In this Pastizzi size episode, I'm joined by the amazing Josie Smith an insanely talented Graphic designer with a flair for creating and designing magazine pages, spaces, photoshoots, flower arrangements, and table settings from brief to shoot to the pages you read in the magazine. She talks us through her career to date designing the pages of some of the best food and lifestyle magazines in the world and we discuss her love for MOFMOF and its painting/Cooking by numbers formula. 

Get ready for some scotch ON THE ROCKS, Cherry tomato praise, font chat, some crazy cool tips on how to get a foot in the door, and obviously pastizzi's. Josie is a mentor of mine in how she carries herself in her career and her incredible attention to detail and finesse. I could talk to her for hours and really respect her taste and value her friendship as an incredibly BEAUTIFUL human. I’m a sucker for a recommendation so see below all the amazing things we discussed during the podcast:

 Danielle Alvarez new cookbook, Always add lemon. (Coming out later this year)

Cookbooks by Hetty McKinnon, specifically Neighborhood.

Robert Gordon plate ware

Walter G napkins and linen: https://walter-g.com.au/

In bed store Linen https://inbedstore.com/collections/pure-linen

George Calombaris's butter chicken moussaka

https://www.delicious.com.au/recipes/george-calombaris-butter-chicken-moussaka/i6hjf4zb

Link to the short pasta cover we keep referring to

https://www.delicious.com.au/food-files/news-articles/article/buon-appetito-italian-issue-out-today/c4XP3BGV

The one tray pie/pastizzi that Josie keeps cooking from MOFMOF

https://www.mofmof.space/recipes/klqnxij8dau94u8vfupvhmna5bz71o

#OnepotPenne recipe:

https://www.mofmof.space/recipes/onepotpenne

PSA. Yes, I do say I love a pickle juice martini's even though I’ve had one once.

Intro and Outro Music by Addie Kosten 

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