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Even with enough food, South Africa still has a high level of food insecurity. We talk to people who are fixing the problem. Also, historian Tom Lodge assesses the SACP’s influence.
Chapters:
02:13 - Soup kitchen
09:01 - Agriculture
20:33 - Food/Ayanda
28:44 - SACP
Even with enough food, South Africa still has a high level of food insecurity. We talk to people who are fixing the problem. Also, historian Tom Lodge assesses the SACP’s influence.
Chapters:
02:13 - Soup kitchen
09:01 - Agriculture
20:33 - Food/Ayanda
28:44 - SACP