The Shift with Katherine Maslen

09. Food part 1 – what you’ve always known is a lie

05.11.2019 - By Katherine MaslenPlay

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There seems to be a certain level of discord around the foods we should be consuming. With certain potentially harmful foods and diets gaining popularity it might be time to seek a clearer idea of what is genuinely good for fueling and maintaining our bodies. Welcome to The Shift, an investigative series that follows naturopath, nutritionist and author Katherine Maslen as she explores the dysfunctional nature of the health industry and provides people with the tools, knowledge and understanding to make the shift in their lives. Each episode of The Shift features interviews with industry experts in gut and general health from across the globe. They accompany Katherine in tackling the difficult questions surrounding global health. If you want to make the shift towards more informed decisions regarding better health, then this podcast is for you. In episode #9 of The Shift, food part 1 – what you’ve always known is a lie, Katherine investigates the ways that our bodies react to the foods we currently consume. Not only that, she hunts for the reasons behind why we are developing food intolerances, how certain “healthy” diets can affect your body’s ecosystem and which foods we should be avoiding in order to restore a healthy dietary balance. Katherine is joined on this episode by Dr Marvin Singh, Dr Leo Galland, Dr Tom O’Bryan, Dr William Davis, Dr David Perlmutter, Angela Pifer, FMN, CN and Aly Cohen. This episode also covers: Food intolerance reaction versus reactions to bacterial fermentation Differences between food allergy and food intolerance Dairy and its relation to our gut and body health What’s the problem with wheat and gluten? Modern wheat and its effect on gut health What the differences are between ancient wheat and its current counterpart The emotional attachment to wheat   Navigating the anti-grain movement Raising awareness of the true, modern science behind certain foods Good carbohydrates and dietary fibre   The over intake of carbohydrates by athletes and possible alternatives Foods to avoid to maintain intestinal health   The Shift Episode #09 guests, in order of appearance: Dr Marvin Singh Dr Marvin Singh – Website Dr Marvin Singh – Facebook Dr Marvin Singh – Instagram Dr Marvin Singh – Twitter Dr Marvin Singh – LinkedIn Dr Marvin Singh – YouTube Dr Leo Galland Dr Leo Galland – Website Dr Leo Galland – Facebook Dr Leo Galland – Instagram Dr Leo Galland – Twitter Dr Leo Galland – LinkedIn Dr Leo Galland – YouTube Dr Tom O’Bryan Dr Tom O’Bryan – Website Dr Tom O’Bryan – Facebook Dr Tom O’Bryan – Instagram Dr Tom O’Bryan – Twitter Dr Tom O’Bryan – LinkedIn Dr Tom O’Bryan – YouTube Dr William Davis Dr William Davis – Website Dr William Davis – Facebook Dr William Davis – Instagram Dr William Davis – Twitter Dr William Davis – LinkedIn Dr William Davis – Pinterest Dr William Davis – YouTube Dr David Perlmutter Dr David Perlmutter – Website Dr David Perlmutter – Facebook Dr David Perlmutter – Instagram Dr David Perlmutter – Twitter Dr David Perlmutter – LinkedIn Dr David Perlmutter – YouTube Angela Pifer, FMN, CN Angela Pifer FMN, CN – Website Angela Pifer, FMN, CN – Facebook Angela Pifer, FMN,CN  – Twitter Angela Pifer, FMN, CN – LinkedIn Angela Pifer, FMN, CN – Pinterest Aly Cohen Aly Cohen – Website Aly Cohen – Facebook Aly Cohen – Instagram Aly Cohen – Twitter Aly Cohen – LinkedIn

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