Ellie Ogle, founder, owner and operator of Tandem Food Safety Consulting LLC, discussed her experience with beer culture, road through the food industry that assisted in the creation of Tandem Food Safety Consulting LLC, her move across the states, her culture, how beer culture and food safety are similar, experiments with beer at home, where she prefers to drink beer, and where beer culture and food safety culture will be in the next 5 years.