The Food Secure Future Podcast brings together experts from the field to discuss how to feed the future in a way that is healthy, sustainable, and nutritious.  Living in a developed country, we often assume there are little to no challenges when it comes to things like water, food and shelter. Unfortunately, this is not the case. In fact, 4 million people in Canada are considered moderately or severely food insecure. This episode examines the sometimes unseen effects of poverty and food insecurity, and how a combination of policy and education can lead to positive changes.

Hosts: 

• Dr. Evan Fraser, Director, Arrell Food Institute at the University of Guelph
• Madeleine Arseneau, MSc student, School of Environmental Design and Rural Development, University of Guelph

Guests:

• Danie Martin, Project Officer, Food Secure Canada
• Sarah Stern, Leader, Maple Leaf Centre for Action on Food Security
• Sasha McNicoll, Senior Specialist, Policy, Community Food Centres Canada

Visit our website, feeding9billion.com, for more food security educational resources and lesson plans.