This week, Addendum features Professor Yon Hsu from Marianopolis College. Among other social science and humanities courses told by Prof. Hsu, she is known for the course Food and Society. In this episode, she touches on what she teaches in the course, and explores the intersection between food and society. Various pieces of the press were referenced during the interview, we have attached the links below. We encourage you to read them on your own, in order to get a fuller picture of the discussion.

Black Gold (2006): https://vimeo.com/ondemand/blackgold

The World According to Monsanto (2008): http://onf-nfb.gc.ca/en/our-collection/?idfilm=56004

The Devil We Know (2018): https://thedevilweknow.com/

Food and Society: Principles and Paradoxes (2016): https://www.amazon.ca/Food-Society-Principles-Amy-Guptill/dp/1509501843