Hosted by David and Nycci Nellis.

This is THE show for foodie Italophiles!

Bill and Suzy Menard, foodie Italophiles themselves and proprietors of the fabulous, Via Umbria in Georgetown, are in studio with their exceptional in-house team and their also-exceptional partners from Umbria, Italy. Join us for lots of great conversation with Bill and Suzy; their exec chef, Liam LaCivita; Via Umbria’s butcher, Scott Weiss; awesome, Umbrian chef and restaurateur, Simone Proietti-Pesci (in whose restaurant in Bevagna, Italy our family had New Year’s Eve dinner last year!) and Albertino Pardi of the storied, Pardi Brothers vineyards in Montefalco for a deliciously robust conversation about all things Umbrian to eat and drink!

Buon appetito!