Hosted by David and Nycci Nellis.

On today’s show:

·        Katie Dandridge of the always elegant Jefferson Hotel, where she runs a terrific bar program at the Quill. Also with us are Fabio Salvatore, executive chef at the Jefferson’s signature restaurant, The Greenhouse, and the hotel’s director of guest service, Meredith Craig;    

·        Jessica Sidman, who covers the people and trends behind D.C.’s food and drink scene for the Washingtonian Magazine. The magazine just released its list of Top 100 area restaurants and Jessica’s is in to take us through it;                                                                                                                                                                                                   

·        Jessica Rose, who is the director of spa at the Waldorf Astoria Washington D.C. Some of you may say, “Huh? Waldorf Astoria? That’s New York.” Well, we have our own now and it’s fresh, new and gorgeous. 

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