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FoodMaven
Did you know that 40% (!!!) of all the food grown in the USA goes to waste? This week we interview Ben Deda, CEO of FoodMaven, a Colorado based start-up committed to cutting down on that waste while giving back to their community. Also we dig into how a start-up pivots on a dime when a quarter of their revenue dries up over night.
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By Planet Savers Org.
4.9
5050 ratings
Did you know that 40% (!!!) of all the food grown in the USA goes to waste? This week we interview Ben Deda, CEO of FoodMaven, a Colorado based start-up committed to cutting down on that waste while giving back to their community. Also we dig into how a start-up pivots on a dime when a quarter of their revenue dries up over night.