Allinee ‘shiny’ Flanary—founder of Come Thru Market, a Black, Indigenous, and People of Color(BIPOC) producer farmer’s market in Portland, OR—joins us for the season finale of Foodtopias to talk about the origins of the market, what it looks like to offer meaningful support, and the role of abolition in food sovereignty. 

This conversation was a part of The Power of Community-based Food Systems with The Wallace Center.

Allinee ‘shiny’ Flanary—founder of Come Thru Market, a Black, Indigenous, and People of Color(BIPOC) producer farmer’s market in Portland, OR—joins us for the season finale of Foodtopias to talk about the origins of the market, what it looks like to offer meaningful support, and the role of abolition in food sovereignty. This conversation was a part of The Power of Community-based Food Systems with The Wallace Center.

Foodtopias | Ep 4:  Making Space for BIPOC Farmers

At Real Food Media, we believe each one of us has a story to tell, and that sharing our stories strengthens our communities and our movements. Our two podcast series bring you stories from the food movement through a powerful combination of “book smarts” and “street smarts” (or is it soil savvy?). Real Food Reads, our long-standing book club and podcast, interviews the authors of today’s most important books at the intersection of food, politics, and culture. And our newest podcast series, Foodtopias, showcases the stories of workers, farmers, healers, ecologists, BIPOC (Black, Indigenous, and people of color), womxn, and community organizers who are growing food & cultivating utopia. Together, Real Food Media podcasts offer you the inspiration you need to build your own food activist toolkit. For more resources, visit: www.realfoodmedia.org.

Society & Culture

At Real Food Media, we believe each one of us has a story to tell, and that sharing our stories strengthens our communities and our movements. Our two podcast series bring you stories from the food movement through a powerful combination of “book smarts” and “street smarts” (or is it soil savvy?). Real Food Reads, our long-standing book club and podcast, interviews the authors of today’s most important books at the intersection of food, politics, and culture. And our newest podcast series, Foodtopias, showcases the stories of workers, farmers, healers, ecologists, BIPOC (Black, Indigenous, and people of color), womxn, and community organizers who are growing food &amp; cultivating utopia. Together, Real Food Media podcasts offer you the inspiration you need to build your own food activist toolkit. For more resources, visit: www.realfoodmedia.org.

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Foodtopias | Ep 4: Making Space for BIPOC Farmers

Foodtopias | Ep 4: Making Space for BIPOC Farmers