On today’s episode of Forking Around Town, Tracy brings back one of her favorite guests, Ian Beckles, to chat about their food filled weekend.

They cover local spots such as Birch and Vine and Oak & Stone in St. Pete, Hew Parlor & Chophouse in Dunedin, Oggi Italian, Busch Gardens, and Cinebistro in Tampa, and Made in Sarasota. Ian also shares his weekend eating marathon in Sarasota.

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