Gabi Moskowitz & Joanne Greene

Twenty billion hot frankfurters are consumed by Americans every year. That’s an F ton of hot dogs! How did it start? Why did they become so popular and what the heck is in them? That’s the focus of this episode of “All the F Words.” Gabi and Joanne will discuss the history of franks, how they became a ballpark staple, and why they hold such a soft spot in our nostalgic hearts, even when we don’t eat meat. P.S. Joanne has tried and, thus far, has found no acceptable plant-based substitute.

Frankfurter – Sausage
www.brtitannica.com/topic/frankfurter

The Truth About How Hot Dogs Are Made
https://www.youtube.com/watch?v=G3S2rCxgjjk

What Are Hot Dogs Made Of?
https://recipes.howstuffworks.com/question177.htm

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https://www.listennotes.com/e/5ac1a4ce922f48a8a1eb0ea99d1bcf73/