<p>Welcome back to Fremont Brewery Part 2. Sara Nelson takes off to head to an important meeting and Head of Brewing Operations, Matt, joins in. Somewhere along the line, the cliff hanger question about different brewing waters is left unanswered so I figured I’d fill in a bit of time answering that question before Matt takes it away. Next week we return to some Texas Breweries.</p>

Welcome back to Fremont Brewery Part 2. Sara Nelson takes off to head to an important meeting and Head of Brewing Operations, Matt, joins in. Somewhere along the line, the cliff hanger question about different brewing waters is left unanswered so I figured I’d fill in a bit of time answering that question before Matt takes it away. Next week we return to some Texas Breweries.

Fremont Brewery Part 2- Washington Beer Talk #43

The Cycling Certified Cicerone rides a bike from brewery to brewery all around Seattle and Washington. Explore the inner workings and history of breweries in face to face interviews with brewers and founders. Do you think you have what it takes to run a brewery? Check out these first hand accounts of what it takes to open and run a brewery. We talk to brewer's about their origins, their day to days, and their plans to make it big, but most importantly, we talk about beer.

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Fremont Brewery Part 2- Washington Beer Talk #43

Fremont Brewery Part 2- Washington Beer Talk #43