Everything in France is just full of butter, or dense rich ingredients or it's just not French enough. We indulge in some of the most classic French biscuits which first started in 1888. After that we dig into some chocolate truffles that have little tasty popcorn bits in them and just plain caramels too.

Pure Butter Sables - https://www.universalyums.com/product/pure-butter-sables

Popcorn Flavored Truffles - https://www.universalyums.com/product/popcorn-flavored-truffles

https://weirdsnackshow.com