In this episode of Coulee Region Cooks, host Courtney Vaaler welcomes Kyle from Smokey's Bar and Grill in Holman for a lively discussion about the beloved local eatery. Kyle shares his unique journey growing up in the restaurant, where his mother has been the owner for nearly two decades. The duo dives into the history of Smokey's, the community's connection to the bar, and the delicious food that keeps patrons coming back for more.

Listeners will get an insider's look at the mouthwatering menu, featuring everything from the best burgers in town to the famed cheese curds and daily specials that keep the locals buzzing. Kyle reveals the secrets behind their signature dishes, including the Smokehouse Burger and the popular taco day on Wednesdays. Throughout the episode, Courtney and Kyle share laughs and anecdotes about the vibrant atmosphere at Smokey's, including the fun of trivia nights and live music events.

Whether you're a longtime fan of Smokey's or a newcomer curious about what they have to offer, this episode is packed with insights that will surely whet your appetite. Don't miss this engaging conversation that showcases the heart and soul of one of the Coulee Region's favorite dining spots!

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